Ken Rosenthal, Founder of Panera Bread’s Forerunner, Dies at 81
Ken Rosenthal, who opened a bakery cafe in the St. Louis area, with sourdough bread as its star, and built it into a small chain that would become Panera Bread,…
Ken Rosenthal, who opened a bakery cafe in the St. Louis area, with sourdough bread as its star, and built it into a small chain that would become Panera Bread,…
About two million baked goods, including some doughnuts and coffee rolls sold at Dunkin’, were recalled over concerns of potential contamination with the bacteria Listeria monocytogenes, federal safety regulators said.…